Your question has been sent.
Expect an answer!
2-2-1 Kitanagasadori Chuo-Ku, Kobe
Based on the miso sauce, make your favorite stick sauce with chili oil, vinegar and soy sauce, and wait for baking.é–“ ã« In the meantime, a bottle of beer was opened and gyoza arrived.Another bottle of beer additionally (laugh)It is a complete meal in a matter of seconds with miso sauce.It was lucky to be able to enter the store without lining up.There are many good dumpling shops in SannomiyaThis is recommended.
Good gyoza. Small seating area. Weird ordering requirements. No reordering allowed when we went. Only one order then you have to leave. I would do takeout or drop in for a fast bite and a beer. If only there was no line to wait for a seat.
Gyoza (dumplings) are done a little bit differently in Kobe, and you can get a taste of their unique approach at Akaman. In addition to the typical ingredients like vinegar and rayu chili oil that make up a lot of gyoza sauces in Japan, Kobe also likes to mix in miso. It's surprisingly good, too. Akaman is a tiny, cramped, old little hole-in-the-wall shop right across from Motomachi station. It's a little grungy and there was about 4 of us on a table probably meant for 1. As odd as it may be, that's a good sign of authenticity. If you're in the area, check out this place for a few little bites of deliciousness.
The dumpling skin is thin and crystal clear, the Korean cabbage is very chopped, and the sauce has a taste and taste. It is delicious!
If you go at 7 o'clock on Mondays and holidays before the day before your business trip, the last order is at the last minute safe! The official closing time is 8 o'clock, but it seems to close when the material is low. From 2 servings of dumplings, 7 servings are 290 yen. The skin was crisp with fluffy vegetables, and it seemed that I could eat as much as I wanted. It is reasonably priced at 1080 yen with a large beer bottle of 500 yen!
Good gyoza, but they were a bit rude.
The minimum point for one person is two people (7 * 2). The dumpling filling is very detailed and delicious! Eat for two days.
Famous for Sannomiya people. Nice Gyouza with beer.
Because it is a small dumpling, the serving is small. If you want to get some satisfaction, then about 4 servings is appropriate for adults. A 6-year-old kid was eating 2 servings.
Akaman Gyoza Sannomiya Kobe,Akaman Gyoza Sannomiya Kobe Hyogo Prefecture, Akaman Gyoza Sannomiya menu
2-2-1 Kitanagasadori Chuo-Ku, Kobe
Your question has been sent.
Expect an answer!
Thank!
Your review has been submitted.
Thank you for being with us!
We will call you back!